top of page

Party Food Menu

The list of food items below applies to our catering selections. Please contact us to discuss your meal plans and pricing



Appetizers

Appetizers




Shanghai Lumpia

Filipino-style spring rolls made up of ground pork or beef mixed together with vegetables and spices.

Shanghai Lumpia


Fried Lumpia

Vegetarian spring rolls

Fried Lumpia


Okoy

Filipino-style fritters traditionally made with shrimp and vegetables. The prepared vegetables are drenched in a thin batter, topped with shrimp and deep-fried in sizzling oil until golden and crisp.



Empanada

Meat stuffed pastry

Empanada


Crab Rangoon

Deep fried cream cheese wontons with tiny bits of crab meat

Crab Rangoon


Fish Chips & Fries



Calamari & Shrimp Tempura Medley




NOODLES / PANSIT

NOODLES / PANSIT




Pansit Guisado

Sauteed thin rice noodles mixed in with vegetables and choice of pork or shrimp

Pansit Guisado


Pansit Palabok

Braised thin rice noodles topped with thick shrimp sauce, topped with smoked fish flakes, crushed chicharron, scallions, and fried chopped garlic



Pansit Malabon

Prepared just like Pansit Palabok but with thicker rice noodles

Pansit Malabon


Pansit Canton

Prepared just like Pansit Guisado but with thicker egg noodles



Pansit Lomi

Thick egg noodle soup



Manila Spaghetti

Spaghetti pasta topped with sauce made with tomtao sauce and banana ketchup




CHICKEN

CHICKEN




Chicken Adobo

Breast, boneless leg meat, wings served as whole portions or cut up to 1-2 inch portions

Chicken Adobo


Chicken Barbecue

Breast, boneless leg meat, wings, and leg quarters



Glazed Chicken

Choice of Sweet & Sour, General Tso's, Honey, or Bourbon



Boneless Chicken Menudo



Chicken Fritata



Pininyahang Manok

Pineapple chicken



Chicken Curry



Broccoli Chicken



Chicken Tocino



Teriyaki Chicken




BEEF

BEEF




Caldereta

Spicy beef stew

Caldereta


Tagalog Beef Steak (Bistek)

Thin sliced beef flank with sliced onions and potatoes



Beef Tapa

Thin sliced beef flanks



Bulgogi

Shaved beef in oriental barbecue sauce



Kalbeef Ribs

Barbecue beef short ribs



Beef Broccoli



Mechado Steak Roast



Kare Kare

Oxtail stew



Morcon

Beef flank rolls - approximately 8 inches long and 3 inch diameter



Bacon Wrapped Meat Loaf

Approximately 8 inches long and 3 inch diameter




PORK

PORK




Pork Adobo



Menudo



Pork Chops

Can be grilled or fried



Pork Piña Hamonado

Prepared as chunks or as rolls

Pork Piña Hamonado


Pork Humba



Pata Tim

Braised pork hocks



Crispy Pata

Deep fried or grilled pork hocks



Pork Barbecue

Prepared on a stick or as cutlets

Pork Barbecue


Lechon Kawali

Deep fried pork belly



Pork Belly Lechon

Roasted pork belly

Pork Belly Lechon


Paksiw na Lechon



Asado



Longganisa

Sweet pork sausage



Tocino

Thin sliced pork marinated in sweet sauce



Embutido

Meatloaf

Embutido



SEAFOOD

SEAFOOD




Baked Fish

Choice of fillet of Salmon, Tilapia, Ocean Perch, or Chef's Catch

Baked Fish


Escabeche

Fish draped in sweet and sour sauce. Choice of Red Snapper, Tilapia, or Chef's Choice



Relyenong Bangus

Stuffed jumbo boneless milkfish

Relyenong Bangus


Tinapang Bangus

Smoked jumbo milkfish



Inihaw na Isda

Grilled jumbo milkfish or tilapia



Inihaw na Pusit

Grilled jumbo squid



Pinaputok

Grilled jumbo pompano or tilapia



Seafood Paella



Gambas

Stir fried shrimp with oyster sauce, ginger, and ketchup



Shrimp & Vegetable Tempura



Seafood Tempura Combo



Seafood Chopsuey



Tocho

Ocean perch fillet in black bean garlic paste

Tocho



VEGETABLES

VEGETABLES




Lumpiang Sariwa

Vegetables wrapped in fresh wrapper topped with peanut and garlic gravy

Lumpiang Sariwa


Lumpiang Hubad

Sauteed chopped vegetables topped with peanut and garlic gravy



Chopsuey

Prepared with a choice of vegetarian, pork, chicken, or shrimp



Tortang Talong

Eggplant fritata



Pinakbet

Mixed vegetables cooked with a choice of black bean paste or shrimp paste



Ginisang Kalabasa

Sauteed squash with green beans in coconut milk



Vegetable Okoy

Vegetable fritters



Salad

Lettuce salad



Ginisang Togui

Sauteed bean sprouts

Ginisang Togui



RICE DISHES

RICE DISHES




Seafood Fried Rice

Sauteed rice with shrimp, squid, imitation crab, and vegetables



Sanse's Fried Rice

Fried rice with sweet pork sausage, grilled pork cutlets, and vegetables



Mandarin Fried Rice



Java Fried Rice



Garlic Fried Rice



Plain Rice




SOUPS

SOUPS




Sopas

Traditional Filipino chicken and macaroni noodle soup

Sopas


Picadillo

Traditional Filipino beef soup



Sinigang

Sour soup with a choice of pork, beef, chicken, or fish



Dinuguan

Traditional Filipino stew of meat and offal simmered in a rich, spicy dark gravy of pig blood, garlic, chili, and vinegar



Batchoy Laguna



Batchoy La Paz



Wonton Soup




DESSERTS

DESSERTS




Cassava Cake

Cassava custard creme bruleé

Half sheet pan


Round pan


Cup cake


Mini cup cake

Cassava Cake


Sapin-sapin

3-colorful layered rice cake available in different sizes

Sapin-sapin


Seven Layer Sapin-Sapin

Just like the traditional sapin-sapin but with more colorful layers

Seven Layer Sapin-Sapin


Leche Flan

Leche Flan


Ube Halaya



Putong Puti

Rice cakes

Round pan


Mini cup cake



Kutsinta

Kutsinta


Palitaw

Palitaw


Maja Blanca

Maja Blanca


Suman sa Lihiya

Suman sa Lihiya


Suman Cassava



Mayukmok

Also known as Nilupak

Cassava


Banana

Mayukmok


Fresh Fruit Medley



Mango Float



Buko Salad

Fruit salad with young coconut strings



Hopia

Hopia


Puto Pao



Siopao



Pan de Sal



Ensaymada



Mamon


bottom of page